Farm-Raised Sika Deer

This farm-raised sika deer meat set includes multiple cuts: deer leg, tenderloin, shank and brisket. Each cut is portioned and flash-frozen to lock in original fresh flavor. Venison features firm yet tender muscle texture with visible grain and moderate fat content, delivering mild gamey taste. The tenderloin is perfect for quick stir-frying and pan-searing. Leg and shank are rich in collagen, ideal for braising and slow stewing. Brisket with balanced fat and lean works great for simmering and soup-making. It is packed with high-quality protein and various minerals.

Keep frozen upon receipt. Thaw gradually in refrigerator before cooking and use promptly after thawing. Repeated freeze-thaw cycles are discouraged to preserve meat flavor. Natural variations on block size and fat ratio exist for fresh meat, which are normal and will not affect consumption experience.

Specification: 2000g per unit